Tag Archives: chicken varuval

CHICKEN FRY / CHICKEN VARUVAL

chikenfry1

INGREDIENTS:

1.Chicken-1/4 kg

2.Ginger garlic paste-2 tsp

3.Red chilli powder-2 tsp

4.Turmeric powder-1/4 tsp

5.Garam masala powder-1 tsp

6.Egg-1

7.Corn flakes flour-2 tsp

8.Lemon juice-2 tsp

9.Salt-as needed

10.Oil- for frying

11.Red food color-1/2 tsp.

12.Coriander leaves-for garnishing

METHOD:

1.Clean the chicken and wash it properly.

2.Add ginger garlic paste,red chilli powder,turmeric powder,garam masla powder,egg,corn flakes flour,lemon juice,salt,red food color to the chicken.

fryingredients

3.Marinate it for 1-2 hours.

marinating

4.Heat the pan with oil, when oil is hot enough ,add the marinated chicken, deep fry it in a medium flame.

frying

5.When Chicken  becomes crispier and turns golden brown color,remove it from the flame.

frying1

6.Garnish it with coriander leaves and serve it.

chickenfry2

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