Tag Archives: prawn varuval

PRAWN FRY

prawnfry

INGREDIENTS:

  1. Prawns – ¼ kg
  2. Ginger garlic paste – 1 tsp
  3. Chilli powder – 1 tsp
  4. Turmeric powder – 1/4 tsp
  5. Pepper powder – 1tsp
  6. Oil – for frying
  7. Salt-to taste

METHOD:

1.Clean and wash the prawn properly.

rawprawn

2.Add ginger garlic paste,chilli powder,turmeric powder,pepper powder and salt.

prawnfrymarinate

3.Marinate it for 1 hour, after 1 hour,heat oil in the pan for frying prawns,add prawns.

4.Saute it for 2 minutes, no need to add water(water already present in the prawn is enough to cook it).

5.Cook for 10-15 minutes, stir in between,still if you notice water,increase the flame,and stir it till water goes.

prawnfring

6.Now delicious prawn fry is ready. Serve it as sidedish.

prawnfry